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Finger Food - Pastizzi

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Paztizzi are a Maltese food made up of a diamond shape pastry filled with various fillings.The most well know being ricotta filling and a pea filling.

The pastry is made using a puff pastry like dough that crumbles deliciously when cooked in the oven.Paztizzis are ideal for snacks anytime of the day and a great finger food when having a party.

Cooking is easy just take them out of the pack ,place on a tray after spraying the tray and bake for approx 25-30 minutes in your oven at 220-230 Degrees.

The Following Fillings are available

Pastizzi (1dz)

  • Spinach & Cheese
  • Ricotta Cheese
  • Ricotta & Bacon
  • Ricotta & Feta
  • Chicken & Vegetables
  • Pizza
  • Vegetarian
  • Curry chicken
  • Peas
  • Seafood
  • Apple